Coconut Milk For Whipping, 400ml
Coconut Milk For Whipping, 400ml
- Perfect for whipping
- Lactose-free
- Subtle coconut flavor
- Long shelf life
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The vegan alternative to whipping cream, made from coconut - by NATURE’S CHARM
The COCONUT WHIPPING CREAM from NATURE’S CHARM is your vegan alternative to conventional whipping cream. Simply chill the creamy coconut milk in the refrigerator overnight, and then beat or whip at max. speed for around 3 minutes until you have the desired consistency - and there you have it: a real vegan alternative for cooking and baking - without lactose or animal suffering, but with a full-bodied, creamy flavor.
By the way: NATURE’S CHARM was founded by a vegan woman, and stands for great coconut products. The coconut milk is also produced by a business within her family, meaning that everything is delivered straight from the experts to you at home.
Why not also try the thickened, sweetened alternative to condensed milk from NATURE’S CHARM - ideal for your next coffee!
Sales name: Coconut Milk for whipping cream
Content: 400ml
Ingredients: Coconut extract (81%), water, coconut oil, coconut blossom sugar, stabilizer: guar gum (E412).
Storage advice: Store at room temperature in a dry place.
Preparation: Store in the fridge overnight. Then mix in a mixing bowl for 3 minutes at maximum speed with a hand mixer - done & enjoy.
Distributor: Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40 - 42, 28876 Oyten
EAN: 093856993404
Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.
Nutrients per 100g | |
---|---|
energy | 1040 kJ / 252 kcal |
fat | 25 g |
of which: | |
saturated fatty acids | 21 g |
carbohydrates | 5,8 g |
of which: | |
sugar | 5,7 g |
protein | 1,6 g |
salt | 0,07 g |