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Spread Lentil Curry, 175g

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NOA vegan SPREAD - three variations

These deliciously aromatic spreads by NOA taste great on all types of bread, at any time of day. But that’s not all these tasty, creamy spreads can do... they’re also great as dips or for as a creamy seasoning for many dishes cooked in a pan, saucepan or on the grill. Your marinades, sauces and pasta dishes will all be delighted to have any of the following additions:

NOA’s LENTIL CURRY SPREAD. A spicy hint of curry paired with mild lentils mean that this spread will be a hit - and not just with those who are already fans of Indian cuisine.

Whichever of the three variations - LENTIL CURRY, CHICKPEA and AVOCADO or CHICKPEA, BASIL and TOMATO - you go for, and whether you spread them on your sandwiches or use them in creative recipes, one thing’s for sure: these vegan spreads won’t hang around in your fridge for long - they’re much too delicious and versatile for that!

Product number: A008149

Sales name: Vegetable Spread From Cooked Red Lentils With Mango Curry

Content: 175g

Ingredients: Cooked red lentils (water, red lentils) (47%), water, canola oil, roasted sunflower seeds, raw cane sugar, mango (2%), curry, mango juice concentrate, spices, table salt, quinoa, acidifier: citric acid; chili.

Allergy advice: May contain traces of sesame.

Refrigeration advice: Please store between 2°C and 8°C.

Storage advice: Once opened, keep refrigerated and consume as soon as possible.

Info: This product was packed within a protective atmosphere.

Distributor: Noa GmbH & Co. KG, Karwendel-Str. 6-16, 86807 Buchloe

EAN: 4058094310013

Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.

Nutrients per 100g
energy 1160 kJ / 279 kcal
fat 19,4 g
of which:
saturated fatty acids 1,6 g
Carbohydrates 17 g
of which:
Zucker 6,0 g
protein 6,8 g
salt 1,5 g