Tasty seasoning of the vegan kind: the No Fish Sauce from RiCE UP

You've eliminated fish sauce from your menu and from any ingredient list? How could there ever be an adequate vegan alternative to it? Well, get ready for a tasty surprise now: RiCE UP's No Fish Sauce is a deliciously flavorful sauce that delivers on its promise. It's vegan and made with organic ingredients. Algae and shiitake mushrooms provide an intense flavor that makes the sauce a tasty condiment and a wonderful vegan alternative to fish sauce.

You can use RiCE UP's No Fish Sauce wherever fish sauce is usually used - and, of course, in the preparation of many other dishes. Just give it a try: No Fish Sauce is wonderful for salting, seasoning and tasting different dishes.

No Fish Sauce by RiCE UP: delicious vegan seasoning with a pleasant "fishy" taste

This vegan alternative to fish sauce is made with organic ingredients such as norialge, lappentang, shiitake mushroom and other delicious ingredients. With its intense flavor, it enhances all kinds of dishes. Wherever fish sauce is in the recipe, the flavorful liquid can serve as a vegan alternative.

In our online store you will also find many other vegan delicacies suitable for Asian cuisine. With the Smoked Tamari Sauce and the Liquid Smoke, we have two more spicy products from RiCE UP on offer - as well as their delicious Kimchi, which is wonderful as a side dish. For Asian-style cooking, you can also try Natur Compagnie's Wok Noodles or Tasty Ideas' Korean Teriyaki Wok Sauce.

• Vegan sauce to salt and season in the manner of a fish sauce
• Gorgeous spicy alternative to conventional salt, soy sauce and Co
• With Norialge, Lappentang and Shiitake
• Ingredients from certified organic cultivation