Texturate
Texturate
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Buy plant-based texturates & vegan dried meat alternatives online
What are plant-based texturates?
Plant-based texturates are the perfect meat alternative for your vegan cuisine. Whether for hearty bolognese, sliced meat, soy patties, medallions or vegan burgers - these products based on soy, sunflower protein, soy flour, pea protein or sunflower seeds offer a meat-like texture with a convincing consistency and taste.
Our selection ranges from fine granules and coarse shreds to ready-made patties - ideal for creative vegan recipes and versatile in use.
Most products are made with just a few high-quality ingredients, are high in protein, low in fat and particularly nutritious. Many varieties are also certified organic and contain no artificial additives - for natural enjoyment with high quality.
Preparation: soak, fry, refine
It's easy to use: soak dry products such as soy mince, soy shreds or sunflower shreds in hot water or vegetable stock for around 10-15 minutes, then fry in a pan with a little oil, salt and spices or continue cooking directly.
This method provides the ideal texture for vegan minced meat dishes, stir-fries or casseroles. Particularly popular: soy patties with fresh vegetables or seasoned granules as a filling for peppers or wraps. Soy is also perfect as a base for vegan mince - for example in lasagna, chili or patties.
Delicious, nutritious & with high nutritional values
Our meat substitute products impress with their excellent taste and high-quality nutritional values. They provide plenty of plant-based protein, complex carbohydrates, fiber and valuable unsaturated fatty acids - with a low fat and sugar content.
Products based on soybeans or sunflower protein in particular offer an ideal nutritional profile. Soy is known for its high protein content and is a proven plant-based alternative to animal meat - with a significantly better ecological balance and full flavor.
Sustainability, quality & fair prices
Our range includes popular brands such as Vantastic and SunflowerFamily, which stand for top quality, transparent production and sustainable processes. The products are available in practical packs, are particularly economical and are ideal for stockpiling.
Thanks to the low water content, a small amount often makes several portions - an economical, climate-friendly alternative and therefore an excellent meat substitute. The price is also convincing: high-quality meat substitutes don't have to be expensive.
Customer recipes & tips for use
Our customers report enthusiastically on their favorite recipes with soy granules, soy patties, cutlets or medallions. Particularly popular: vegan Bolognese, patties with herbs, chili sin carne or meatloaf with sunflower slices.
A tip: After soaking, squeeze well, season well with vegetable stock, salt and spices and fry in a pan over a medium heat - for the best taste and a meat-like consistency that will win you over.