CONTENT: 2 x 7g
The first plant-based red glaze in organic quality! The glaze’s fine consistency and of course its wonderfully red colour make any topping look even more delicious.
Sales name: Cake Glaze Powder
Content: 14g
Ingredients:
Gelling agent: agar agar*, potato starch*, arrowroot flour*, red beetroot powder*, acidifier: potassium tartrate (pure tartaric acid).
(* = certified organic)
Allergy advice: May contain traces of soy, lupins, celery, mustard and nuts.
Storage advice: Store in a dry place and protect from heat
Preparation: Stir the contents of the pack into 250 ml of cold water and sweeten to taste. Bring the liquid to the boil for 2 minutes while stirring constantly. Remove the pan from the heat, stir occasionally and leave to cool for approx. 10 minutes until the icing b
Distributor: Biovegan GmbH, Biovegan-Allee 1, 56579 Bonefeld
Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006
EAN: 4005394144886
Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.
| Nutrients per 100g | |
|---|---|
| energy | 1173 kJ / 279 kcal |
| fat | <0,5 g |
| of which: | |
| saturated fatty acids | < 0,1 g |
| carbohydrates | 56 g |
| of which: | |
| sugar | 4,7 g |
| protein | 1,1 g |
| salt | 0,18 g |
20 October 2016 11:23
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