Gran Prosociano, 150g
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Vegan cheese alternative
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With coconut oil
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No preservatives
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With vitamin B12
to see the prices.
Grated or flaked? The main thing is that it’s Gran Prosociano
Welcome back parmesan-lovers! Because with Violife you can now sprinkle 100%-vegan parmesan cheese alternative magic onto any dish. Whether it’s pasta, pizza or salad, finely or coarsely grated – Gran Prosociano conjures up maximum flavour for all your favourite dishes. Its earthy taste and firm texture conjure up authentic Italian indulgence! Who would have thought vegan living could be like this? Well, Violife was always convinced of it. That’s why they offer cheese alternatives for almost every kind of cheese conceivable – made without milk, but coconut oil instead. Sound good? If so, then you simply must take a look through our Violife range!
A wide range of cheese alternatives
Long-time followers of a vegan diet will need no introduction to this brand. Violife is pretty much the gold standard when it comes to plant-based cheese alternatives. Or, to put it better, thanks to Violife, traditional cheese is now old news. Violife has been developing and producing vegan products for more than 30 years now and is known and loved worldwide. Hardly surprising given that the Greek company from Thessaloniki offers variety one slice after another. The wide range of purely plant-based cheese alternatives come in the flavours Gouda, Mozzarella, Emmental and Creamy and in every conceivable format: slices, blocks, grated or as a spread. So it goes without saying you can now order Violife products from us online.
Double your quality of life with a plant-based diet
The name “Violife” comes from the Greek word “Vios”, which means “life”. Violife – two words for life merged into one – symbolises twice as much life or, as they put it: “Life squared”. Violife products help you enjoy your vegan lifestyle to the fullest! With these coconut oil-based cheese alternatives, delicious pizzas, pastas, desserts and breakfast rolls once avoided by those on a dairy-free diet are back on the table.
Cheese indulgence brought to you by coconuts
With Violife, there are no limits to the vegan cheese alternatives you can enjoy. In blocks, slices, spreads, for grating, sprinkling or melting. Spicy, Greek, large, small, round or square. If you’re looking for a plant-based alternative to cheese, then look no further than Violife. It has everything you could hope for: Gouda flavour slices, smoked flavour slices, Mozzarella flavour slices, Emmental flavour slices or Greek White block, cheddar flavour block or Mozzarella flavour block. The list goes on...
Sales name: Food Preparation With Coconut Oil For Pasta And Salads
Content: 150g
Ingredients: Water, starch, coconut oil (15%), modified starch, sea salt, lentil protein, flavors, cauliflower powder, acidity regulator: glucono-delta-lactone; olive extract, color: beta-carotene; vitamin B12.
Refrigeration advice: Please store between 2°C and 8°C.
Storage advice: Once opened, keep refrigerated and consume within 15 days.
Distributor: ARIVIA S.A., Chalkis str. 7 Building C, Pylaia, PO BOX 21107, PC 55510 Thessaloniki
EAN: 5202390027055
Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.
| Nutrients per 100g | |
|---|---|
| energy | 1092 kJ / 261 kcal |
| fat | 15 g |
| of which: | |
| saturated fatty acids | 14 g |
| carbohydrates | 30 g |
| of which: | |
| sugar | 0,1 g |
| protein | 1,3 g |
| salt | 3,5 g |
| VITAMINS & MINERALS per 100g | ||
|---|---|---|
| Vitamin B12 | 2,5µg | 100%* |
(* = corresponds to the reference amount for the daily intake of adults according to Annex XIII of Regulation (EU) No. 1169/2011)
4 December 2022 12:00
Empfehlung!
Bester Parmesan–Ersatz, den ich kenne. Muss tatsächlich immer eine Packung im Kühlschrank haben. ☺️
30 July 2022 21:32
Gelungener Lecker-Macher
Sehr leckerer Käse-artiger Geschmack. Wie Pecorino. Lässt sich sehr gut reiben. Ich habe ihn auf die fertigen Gerichte gegeben und nicht versucht, ihn zu schmelzen. Ich finde, es ist ein sehr gelungener Lecker-Macher für Nudeln, Tomatengerichte, gebackene Kürbisstücke und Salat. Wir essen in der Familie keine oder (die älteren Leute) Tierprodukte mehr. Den Gran Prosociano können wir gut einsetzen, wo vorher Käse oder due etwas langweilig gewordenen Hefeflocken genutzt wurden.
6 July 2022 15:17
Sehr befremdlicher Geschmack
Pluspunkte gibt's für die Textur, die tatsächlich sehr gelungen ist. Leider sind Geruch und Geschmack sehr unangenehm - ziemlich säuerlich und penetrant. Keinerlei Ähnlichkeit zu Parmesan. Außerdem schmilzt der "Käse" auch nicht. Etwas davon auf eine Lasagne zu streuen führt nur zu einer sehr harten Kruste. Leider also nicht empfehlenswert.
