Granvegano: the mildly spicy vegan alternative to cheese from bedda

Whether pasta, pizza, casseroles or salad: with a little Granvegano from bedda, everything tastes just that little bit spicier, heartier, tastier! The vegan alternative to coconut oil-based cheese can be integrated into a wide variety of recipes and combined with many ingredients. Whether you choose the grated Granvegano or the Granvegano in one piece - with this vegan treat from bedda you can give any dish that certain something in no time!

The mildly spicy flavor of the Granvegano makes it a successful vegan alternative to hard cheese, which does not require flavor enhancers and soy and is also gluten-free and palm oil-free.

The Granvegano as a wedge can be used wonderfully versatile as an ingredient. Grated, it is particularly suitable for refining pasta dishes. But you can also use it in small pieces as a vegan hard cheese alternative for pizzas or salads. If you like, you can also serve it on a vegan platter, so that everyone can cut off their desired portion of Granvegano.

Vegan alternative to cheese full of flavor: the Granvegano of bedda!

A pinch of Granvegano adds a touch of Bella Italia to any dish. Get the vegan alternative from bedda in our store in the variant Granvegano for sprinkling or Granvegano in one piece.

If you want to prepare a delicious pasta dish with the Granvegano, you can discover all kinds of delicious vegan ingredients for it online. Would you like a few examples? But with pleasure: How would it be for example with the Vantastic Cappelletti vegetable wholemeal of Vantastic foods or the Fusilli from corn & durum wheat of Rettergut? For a delicious, fruity component, for example, the vegetable party from be happy Food or the pesto with beet and almonds from Rettergut.

• Vegan alternative to hard cheese
• Based on coconut oil, with a great consistency and mildly spicy taste
• For preparing and refining various dishes
• Plant-based product suitable for vegetarian and vegan diets