Vivani FINE BITTER couverture, ORGANIC, 200g
100% vegan
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fine bitter couverture, organic, 200g

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The finest and tastiest ideas can be implemented with the vegan Vivani Organic Dark Chocolate Couverture. Hobby-pastry chefs will have their brightest joy with it and can let their imagination run wild. The delicate dark chocolate-couverture is particularly suitable for glazed pastries, desserts and fruits. The finest ingredients for the finest creations. In practical panel format.

Processing information:

How to melt chocolate-couverture? It can only melt perfectly in a warm water bath. Procedure: Heat the pan of water. Add the finely chopped couverture in a heat-resistant dish, put in the pot and allow to melt. Important: In the bowl no moisture may enter, otherwise it is determined immediately. The optimum melt temperature is 40 °C - 45 °C.

Article number: A005272



Content: 200g

INGREDIENTS: Cocoa mass*, raw cane sugar*, cocoa butter*. (* = certified organic) (Cocoa: 70% minimum)

ALLERGY ADVICE: May contain traces of cereals containing gluten, other nuts and milk (incl. lactose).

EcoFinia GmbH , Diebrocker Str.17, 32051 Herford , DE

Energy 2425kJ/ 585kcal
Fat 44,9g
of which saturated 28,3g
Carbohydrates 32,5g
of which sugar 27g
Protein 7g
Salt 0,02g

Unerwünschte Zutaten

Hierbei handelt es sich um nicht aktiv hinzugefügte Zutaten. Bitte auch die Spurenhinweise für Allergiker im Text beachten.

EAN: 4044889002225

Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006

Customer evaluation for "Vivani FINE BITTER couverture, ORGANIC, 200g"
15 Nov 2016

Vielseitig einsetzbar und superlecker

Als Kuvertüre für Kuchen etc. funktioniert die Schokolade bestimmt super, aber wir verwenden sie meist als Fondueschokolade und das klappt auch super.

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