Rice Syrup, Organic, 460g
Rice Syrup, Organic, 460g
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Fructose-free
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Goes a long way
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Honey substitute
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100% organic
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Organic rice syrup from Werz – the vegan alternative to honey
Rice syrup is one of the oldest sweeteners in the world. It is similar to honey in appearance and consistency and can also be used as a substitute for honey in recipes.
In Japan, it’s an age-old form of sugar substitute. Completely gluten- and lactose-free, the syrup can be used in muesli, cake or bread. It’s also a great alternative to sugar or honey in savoury dishes, drinks like tea or salad dressings. It’s a staple of low-allergen and conscious plant-based diets.
The practical dosing bottle is great for measuring out the rice syrup – helpful when you’re using it in recipes.
Werz at Velivery
It’s the simple, natural things that make life more worthwhile.
Werz has always cultivated this originality. It still produces its sustainable, wholesome foods by hand, and without artificial additives or sugar. Werz wants each of its products to contribute to improving the well-being of those who consume it while at the same time protecting the environment. The products are as nature intended, without additives or harmful ingredients that could trigger allergies. The company wants to give everyone the opportunity to eat sustainably and healthily without any hassle – available now for home delivery at Velivery.
Sales name: Rice Syrup Gluten Free
Content: 460g
Ingredients:
Rice* fermented (93%), water.
(* = certified organic)
Distributor: Karl-Otto Werz Naturkornmühle GmbH & Co. KG, Stäffeleswiesen 28/30, 89522 Heidenheim an der Brenz
Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006
EAN: 4000430116582
Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.
| Nutrients per 100g | |
|---|---|
| energy | 1370 kJ / 323 kcal |
| fat | 0,5 g |
| of which: | |
| saturated fatty acids | 0,0 g |
| carbohydrates | 78,5 g |
| of which: | |
| sugar | 59,3 g |
| protein | 0,9 g |
| salt | 0,4 g |
